An unique olive

It has needed a long history and a further 6 years of research to fully understand our Salar Olive and its unique oil.

Both the genetic research and the environmental investigation into the Salar Olive has enabled us to select a unique olive tree, the Mother from which the young olive trees that now make up our olive groves are derived. This select olive oil, named SALAR D’ARBÚCIES has been cultivated in a region declared a Biosphere Reserve by UNESCO and is produced according to the strict ecological guidelines laid down by CCPAE Organic Crop.

The chemical analysis and organoleptic studies of this olive oil has allowed us to discover a treasure hidden over time. It is a highly fruity oil with great aromatic complexity, being described by top sommeliers as a crunchy olive oil with a bitter freshness.